Summary Like it's sister restaurant "The Glass House" in Kew, the 3 course set lunch is a bargain, compared to the 3 course dinner at £47.50 with almost exactly the same menu. The chicken liver and foie gras parfait here is by far, the best we have ever had (even better than Heston's meat fruit). Other dishes may not be on the same level as the parfait, but they are reasonably well cooked and generously portioned as well. |
Starter...
Foie gras and chicken liver parfait with toasted brioche
10/10
10/10
Main courses...
Sauté of guinea fowl with gnocchi, morels, broad beans, and tarragon
8.5/10
8.5/10
Loin of pork with Toilouse sausage, ham hock croquette, choucroute and mustard
6.5/10
The desserts...
6.5/10
The desserts...
Crème brûlée
7/10
7/10
Hot chocolate pudding with praline parfait
7.5/10
7.5/10